Poori & Masala(potato)

Ingredients :

Whole wheat Flour - 1 cup

Salt - to taste

Sugar a pinch

oil to fry .

Water

Method :

Mix the water into the flour to make a soft dough mixing the salt and sugar .

let it sit for 1 hour (to make it soft)

make small balls of it .

Heat the oil in a kadhai .

Roll the ball in flour ,take it out and roll it with a rolling pin .to make it round n flat .

when the oil is hot put the rolled out dough in the oil ,let it fluff up and turn it once and take it out .

Continue the same for all the balls .Poori Is ready .

Potato Masala:

Ingredients:

Potato 2 boiled skinned and mashed .

Jeerakam 1 tsp

mustard seed 1/4 tsp

oil for frying

turmeric powder a pinch

salt to taste

green chillies 2 chopped finely

ginger a small piece chopped or grated finely .

onion - 1 big also chopped finely .

Method :

Heat a tbsp of oil in a kadhai .

when it is hot add the mustard seeds allow it to pop .

add jeerakam ,turmeric , onion ,ginger ,chllies saute it well .

add the mashed potato add a little water ,salt .heat it well.

Garnish with corriander leaves.

serve hot with the poori .